In my attempt to try new recipes that would win over the kids, I stumbled across this crowd pleaser. I changed the original recipe I found to adapt to our children's palates. I found it to be absolutely delicious and cannot wait to make it again!!
Thai Shrimp and Noodles
1 box spaghetti
1/2 cup Teriyaki
4T Hot Water
4T Peanut Butter
1/2 tsp Sriracha
2T oil
1tsp minced garlic
1lb. Shrimp, peeled and deveined
4 cups sugar snap peas
1tsp chopped cilantro
Juice of 1/2 lime
Garnish with cilantro, peanuts, and lime slice
1) Prepare pasta as directed.
2) Whisk together 4 ingredients, set aside.
3) Saute garlic, shrimp, and sugar snap peas, and cilantro in oil. Add lime juice.
4) Add teriyaki mixture to shrimp and cook on low for 4 minutes.
5) Serve pasta topped with shrimp mixture.
Makes atleast 8 servings. Everyone will be wanting more!!
Thai Shrimp and Noodles
1 box spaghetti
1/2 cup Teriyaki
4T Hot Water
4T Peanut Butter
1/2 tsp Sriracha
2T oil
1tsp minced garlic
1lb. Shrimp, peeled and deveined
4 cups sugar snap peas
1tsp chopped cilantro
Juice of 1/2 lime
Garnish with cilantro, peanuts, and lime slice
1) Prepare pasta as directed.
2) Whisk together 4 ingredients, set aside.
3) Saute garlic, shrimp, and sugar snap peas, and cilantro in oil. Add lime juice.
4) Add teriyaki mixture to shrimp and cook on low for 4 minutes.
5) Serve pasta topped with shrimp mixture.
Makes atleast 8 servings. Everyone will be wanting more!!

No comments:
Post a Comment