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Thursday, July 19, 2012

The BEST Sandwich EVER!!!

These Shrimp Po' Boys have become our favorite!! They received a definite "stamp of approval" by my daughter (the other children haven't tried them yet).  I love them because you can be as creative and make them as spicy as you want them!!

Shrimp Po' Boys

12 oz Peeled and Deveined Medium Sized Shrimp
Sandwich Rolls of your choice, Hoagies work great!
Any type of Corn Meal based Breading (Louisianna Seasoned Fish Fry)
1 Egg
Cayenne or Hot Sauce
Shredded Colby Jack Cheese (Or whatever cheese you'd like)
Remoulade Sauce
Cole Slaw (I make my own slaw dressing)



  • Thaw shrimp and place in egg wash.  Add hot sauce to your liking to the eggwash and stir.
  • Put Corn Meal Breading into zip lock bag.
  • Add shrimp to zip lock bag and...Shake Shake Shake!!
  • Deep Fry shrimp until golden brown, atleast 3-5 minutes.
  • Lightly toast opened Rolls under Broiler
  • Top Rolls with Shrimp, Cheese, Remoulade Sauce, and Cole Slaw.

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